

Colleen
Murray Hill

An inspiring collection of soups, broths and chowders. A celebration of great home-made soup with a huge variety of recipes to choose from. It shows not only how easy soups are to prepare, but also what a wide range of ingredients can be used in them. There are simple everyday soups made with just a handful of ingredients as well as light and refreshing meals which are a meal in themselves, as well as sophisticated creations, using the best of ingredients from all over the world - indulge yourself in the feast you'll find more sophisticated - beautifully illustrated with simple and texture. This book is making it a pleasure to use and an indispensable volume
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