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Modernist Cuisine: The Art and Science - 5 Volume Set

Selling a complete set of Modernist Cuisine: The Art and Science. This is a five-volume set that explores the science and techniques of modern cooking. Includes the following volumes: History and Fundamentals, Techniques and Equipment, Animals and Plants, Ingredients and Preparations, and Plated-Dish Recipes
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Seysey
York Mills & Leslie
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