Portuguese Clay Pig Sausage Roaster

Portuguese clay roaster (Assador de Barro), which is food safe. It is specifically used to cook sausage. To use it, you fill the bottom chamber with high-proof alcohol (any high-proof, unflavored spirit with at least 40% to 60% alcohol (80 to 120 proof) ~ such as rum, vodka, or grain alcohol. Place the sausages over the grates, and light it to flame-grill the sausages