Everyday Vegan Cooking by Bianca Haun & Sascha Naderer

The Beginner's Guide to Everyday Vegan Cooking is the ultimate starter handbook for new vegans! It includes 75 quick and easy plant-based recipes. Discover recipes like sunflower & flaxseed bread, red mushroom soup, no-bake lime blueberry cheesecake, fancy apple roses, stovetop avocado pizza, and more! This book is designed for daily use, and all recipes are made from simple ingredients and instructions that any vegan can follow. Originally priced at US$24.99/Can$33.99