New & Sealed Rare Asian Sauces from London

New & Sealed. Clearing out the pantry to prepare for a move- check out our free items too! Asking $10 for both. Thank you! Located in FiDi/LES/Two Bridges. Feel free to DM. Poon’s Wo Sauce & Poon’s “Everything Everywhere Sauce”. Awarded Great Taste Awards 2 Stars by The Guild of Fine Foods in 2026. In the press: “For another easy but impressive dish try her Everything Everywhere Sauce… on roasted aubergines — sublime.” — The Times, March 2026. A go-to condiment that adds an exciting layer of flavour to any dish. Sweet, savoury, gently hot and deeply versatile. Made using a blend of soy beans and chilli peppers, our Everything Everywhere sauce offers a harmonious combination of sweetness alongside the heat of chilli peppers with a subtle, tangy element. You can add it to food while cooking or use it as a dip as well as a marinade. Spoon over grilled meats and vegetables. Mix into dips and marinades. 160g. Poon’s Wo Sauce: Awarded two stars at the Great Taste Awards by the Guild of Fine Food in 2026. In the press: “We most love the WO sauce, based on the classic XO sauce from Hong Kong. Deeply savoury, it improves any bowl of rice.” — The Observer, May 2026. “Poon’s Pantry WO Sauce, which I adore.” — Jung Chang, Financial Times, May 2026. “This is incredible… punchy, it’s honestly amazing.” — John Torode, ITV. As seen on ITV’s This Morning, June 2026. This Poon’s take on XO sauce replaces the traditionally used dried scallops and Jinhua ham with salted shrimp and Poon’s own wind dried bacon, which the family has been producing since 1971 to an old secret recipe. Expect an intensely savoury condiment that packs a punch. Spooned over fried eggs on a bowl of steamed jasmine rice, with chopped spring onions and a dash of soy sauce, it transforms these simple ingredients into an instantly recognisable Chinese staple. Dollop onto: Noodles, rice, dumplings, dim sum, fried eggs, pizza, cream cheese bagels, cheese toasties and sausage rolls. Stir into: Pasta, sauces, stir-fries, stews, ragùs and fried rice. 130g.