









Vacuum-sealed cured sausages
$12
Bulk package of vacuum-sealed cured soppressata/proscuttini Various sizes available. Perfect for charcuterie boards or snacking.
Indulge in the rich flavors of artisan-crafted cured meats, perfect for any charcuterie board. Each piece is carefully prepared using traditional methods.
Here are the available varieties:
* Sweet Coppa/Prosciuttini
$8-$12/ packaged
Prosciuttini
$8 average .75pounds
$10 average 1 pound
$12 average 1.25 pounds
* Soppersatta/ Salami double packaged
$15 average weight 1.25 pounds $18 average weight 1.75 pounds
* And more!
Also available Organic goat cheese π§ $12/package average
1 LBS
These cured meats are new and ready to be enjoyed.
π₯$4.50/dozen (12)π₯or $11.25/flat (30)π₯
WHERE TO MEET
SELLER

Sandy
Woodbridge
351 review
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