Hoshanho Loong Series 12" Carving Knife

The blade of the 12" Brisket Knife is made from VG-10 high-carbon stainless steel for excellent corrosion resistance and slicing performance. Its thicker spine enhances stability and durability, making it ideal for carving large cuts of meat. 【Sharp 15° Blade】 Hand-polished 15° edge ensures precise cuts and effortless slicing with minimal resistance. 【Premium 10Cr15 High-Carbon Stainless Steel】 Forged from 10Cr15 high-carbon stainless steel with 60 HRC for long-lasting sharpness and superior durability. 【Ergonomic Pakkawood Handle】 Comfortable handle offers excellent grip and control while reducing hand fatigue. 【Versatile Use】 Perfect for slicing meats, brisket, BBQ, and large fruits with precision and ease. 【Elegant & Gift-Ready Design】 Sleek, stylish knife makes a beautiful addition to any kitchen and an ideal gift for home chefs.