
MaryWillowdale W
74
7 reviewsHardcover, was gifted and never used (originally bought from Amazon) New York Times bestseller. Foreword by Michael Pollan. In-depth exploration of essential concepts and processes. Practical information on fermenting vegetables, fruits, grains, milk, beans, meats, and more. James Beard Foundation Book Award Winner.
- ConditionGood
0 chats · 1 favourite · 10 views
Other listings by Mary
Popular on Karrot
Show allKendrick Lamar “Damn.” Vinyl
$45
Don Mills
Kaijumax Season Four Graphic Novel
$16
Weston
7" Vinyl Records variety! 🎶
$12
Bathurst Manor
W.A. Mozart: Sinfonia Concertante & Clarinet Concerto CD
$40
Humberlea
The Complete Works of William Shakespeare
$4
Clanton Park
Rich Dad Poor Dad: What The Rich Teach Their Kids About Money
$5
Briar Hill
Classical Vinyl LP Record Collection - Huge Lot! 150 records
$250
Finch
BOOK Lee Child's Jack Reacher: Killing Floor
$3
Newtonbrook E
The Night Circus by Erin Morgenstern - Vintage Paperback
$5
Parkwoods
New Large Sketchbook with Marble Cover
$9
Flemingdon Park
Kawai US-55 Upright Piano
$3,900
Willowdale
Enhypen Dark Moon Characters Postcards (kpop)
$5
Newtonbrook W
Things I Should Have Known novel by Claire LaZebnik
$10
Don Mills
Barbra Streisand - Songbird Vinyl Record Album
$6
Pelmo Park
Epiphone Acoustic Guitar with Amp
$380
Finch
Bon Jovi 2020 Gold Vinyl Record NEW
$35
Maryvale
Vintage Raven Acoustic Guitar with Case
$150
Lawrence
Pregnancy Book Lot
$20
Bayview Village